Ingredients
3 egss
110 g sugar
1 Pckg. vanila sugar
1/2 Pckg. backing powder
50 ml oil
220 g flour
100 ml milk
For the topping:
250 ml apple juice
3 tbsp. sugar
1/4 tsp.cinnamon
500 ml whipped cream {Patisserie cream}
2 Pkg. vanilla sugar
2 apples {slices}
cinnamon {for garnishing}
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